Horizon Series Ramen Night
Chamber music was the original jam session. Written and performed for small groups, by and for friends, expressing the beauty and feeling each instrument and artist brought to the performance.
Founded by Co-Artistic Directors M. Isaac Ripple and Zachary West, the Horizon Series re-imagines chamber music excellence in the 21st century through performances that are accessible, diverse, and thematic.
We welcome you to this art form with open arms. We invite you to engage with the music in a way that moves you.
We are proud to host this night of chamber music on our back patio! Tickets are $40 and that includes the show as well as our famous BBQ Ramen! Full Circle winery will also be in attendance serving up their delicious wines! Please join us for what is sure to be an unforgettable evening in Fairview, PA!
Music starts at 6, food will be available after 5.
Order tickets here: https://order.spoton.com/so-the-que-abides-6596/fairview-pa/619c179824b4c40d8d2c346f
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Ramen Night
Years ago, on the food truck, I decided to combine two of my favorite foods: BBQ & Ramen. We created a monster. People would wait close to an hour sometimes for their Ramen some nights. Now we are offering it at the restaurant which is 1000% easier and more efficient so no more crazy long wait times.
We use the bones from our smoked pulled meats as a base to our otherwise traditional stock. The result is an insanely deliciously smoky, complex broth. Add to this your choice of our house smoked meats and you’ve got some of the best Ramen in the city. Other happy little items include: smoked corn, a smoked egg, marinated scallions and of course, the noods.
We also offer a vegetarian Ramen. We slow simmer a bunch of tasty veggies to make this tasty broth. This gets the corn, egg, scallion and smoked portobello mushrooms. Smackin’.
Come join us and show off those chopstick skills.
Ramen Night
Years ago, on the food truck, I decided to combine two of my favorite foods: BBQ & Ramen. We created a monster. People would wait close to an hour sometimes for their Ramen some nights. Now we are offering it at the restaurant which is 1000% easier and more efficient so no more crazy long wait times.
We use the bones from our smoked pulled meats as a base to our otherwise traditional stock. The result is an insanely deliciously smoky, complex broth. Add to this your choice of our house smoked meats and you’ve got some of the best Ramen in the city. Other happy little items include: smoked corn, a smoked egg, marinated scallions and of course, the noods.
We also offer a vegetarian Ramen. We slow simmer a bunch of tasty veggies to make this tasty broth. This gets the corn, egg, scallion and smoked portobello mushrooms. Smackin’.
Come join us and show off those chopstick skills.
814.840.0387